The Raw Gourmet, Volume Three: Palate-pleasing Entrées to Feed 4 to 400

Modern veganism that does not want to miss anything is the new lifestyle of a young, healthy generation. But nature has not provided for humans to...

Curiosity and Control examines our complex relationship to nature itself. A multi layered look at the world of Museums of Natural History and...

'I could never go vegan.' Five words uttered around the world by many a non-vegan, but why? On a quest for the truth, a filmmaker sets out on a...

An ex gang member's love for pigs spurs him on a life-risking mission to uncover the truth behind 'bacon'. Director and Activist Joey Carbstrong goes...

Meat the Future ushers the viewer into a world vexed by the impacts of modern day industrial animal agriculture and zeros in on a solution-focused...

How and why what we eat is the cause of the chronic diseases that are killing us, and changing what we eat can save our lives one bite at a time.

A serial of short instructional films using footage of Babe Ruth to explain the fundamentals of playing baseball.

Danish culinary entrepreneur and Noma co-founder Claus Meyer has kickstarted a gastronomic revolution in Bolivia’s capital of La Paz with the...

This short film offers a children's guide to anger management.

Filmmaker Kip Andersen uncovers the secret to preventing and even reversing chronic diseases, and he investigates why the nation's leading health...

"All sounds travel in waves much the same as ripples in water." Educational film produced by Bray Studios New York, which was the dominant animation...